Save money with homemade seasonings
by www.LivingOnADime.com
May 07, 2012 | 254 views | 0 0 comments | 3 3 recommendations | email to a friend | print
Seasoned Salt

I use this one in almost every meal I cook. It saves so much time having everything in one shaker!

8 Tbsp. salt

3 Tbsp. pepper

1/2 Tbsp. onion powder

1/2 Tbsp. garlic powder

Mix all ingredients in a bowl. Store in an airtight container.

Taco Seasoning

6 tsp. chili powder

4 1/2 tsp. cumin

5 tsp. paprika

1/4 tsp. oregano

3 tsp. onion powder

2 1/2 tsp. garlic powder

1/8-1/4 tsp. cayenne pepper

Mix all ingredients and store in an airtight container. One teaspoon of homemade taco seasoning equals 2 teaspoons store-bought.

Italian Seasoning

1/4 cup dried basil

2 Tbsp. dried marjoram

2 Tbsp. dried oregano

2 Tbsp. dried coria nder

2 Tbsp. dried thyme

2 Tbsp. dried rosemary

2 tsp. garlic powder

1 tsp. sugar

Combine all the ingredients. Store in an airtight container in a cool dark place for up to 3 months.

Cajun Seasoning

1 Tbsp. paprika

2 1/2 tsp. salt

1 tsp. onion powder

1 tsp. garlic powder

1 tsp. cayenne pepper

3/4 tsp. white pepper

3/4 tsp. black pepper

1/2 tsp. thyme leaves, dried

1/2 tsp. oregano, dried

Combine ingredients and mix well. Store in an airtight container.

Fajita Seasoning

1 Tbsp. cornstarch

2 1/2 -3 tsp. chili powder (vary according to how spicy you like it)

1 tsp. salt

1 tsp. chicken bouillon granules

1 tsp. paprika

1/2 tsp. onion powder

1/2 tsp. garlic powder

1/4 tsp. cumin

All-Purpose Seasoning

3 Tbsp. paprika

2 Tbsp. salt

2 Tbsp. dried parsley

2 tsp. onion powder

2 tsp. garlic powder

1 tsp. ground black pepper

1 tsp. dried oregano

1 tsp. dried basil

1 tsp. dried thyme

1/2 tsp. celery salt

Mix all ingredients together and store in an air tight container. Use on hamburgers, steak, chicken, fish and vegetables.

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